Culinary Tourism: A Journey of Taste and Culture

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  • Author: Global Hospitality Institute
  • Level: Foundational
  • Study time: 8 Weeks
  • Video time: 8 hours
  • Exams: 1
Course overview

Discover the intersection of cuisine and travel. Learn to design culinary experiences that showcase local cultures, highlight regional flavors, and attract food enthusiasts. Gain the tools to promote destinations through gastronomy, enriching travelers’ experiences while driving economic and cultural tourism development.

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Certification included

Earn certification in culinary tourism, equipping you to create gastronomic experiences that celebrate culture and attract food-focused travelers.

What's included?

  • 8 Chapters
  • 1 Certification
  • 23 Questions
  • 33 Videos
  • 17 PDFs

Become a Culinary Tourism Expert

Promote destinations through gastronomic experiences that highlight local flavors and cultural traditions. Design food-focused travel itineraries, partner with local chefs, and attract culinary enthusiasts by offering unique, immersive journeys celebrating regional cuisine and heritage.

Personal brand


Strengthen your brand as a culinary tourism innovator. Showcase your expertise in designing food-focused travel experiences that celebrate culture and cuisine. Build a profile as a professional who connects people through memorable gastronomic adventures.

Meet the ORGANIZATION

Global Hospitality Institute

The Global Hospitality Institute (GHI) is committed to elevating the hospitality industry worldwide. Through its extensive range of courses, certification programs, and networking events, GHI strives to empower hospitality professionals at every stage of their careers. Whether you're a student, an emerging talent, or an experienced industry leader, GHI offers resources and tools designed to enhance skills, keep pace with industry innovations, and support career advancement. With a focus on inclusivity, state-of-the-art knowledge, and international impact, GHI aspires to set the benchmark for excellence in hospitality education and community development.


Patrick Jones - Course author
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Culinary Tourism: A Journey of Taste and Culture

Develop the skills to become a Culinary Tourism Expert by mastering the art of designing gastronomic travel experiences. Learn to highlight local cuisine, culture, and traditions to attract culinary enthusiasts worldwide.

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